In just a few more days, the Merrimack Valley Food Co-op will be at this historic property to celebrate the 3rd Annual Meeting and debut the “Savor Haverhill: Celebrating the Culture of Food”. On Sunday, October 22, 2017 from 1-5pm, talented people from around the food culture will demonstrate their specialties. These range from brewing the perfect cup of coffee, to selecting locally made cheese and adding local flavor to the perfect burrito.
This is the first year for this unique family friendly event and a chance for everyone to learn something new about food and the benefits of having a member-owned food co-op in our community.
Special guided tours around this 1700s Haverhill farm will take place through the afternoon where you can see the collaboration with Willow Spring Vineyards and their amazing rhubarb patch. Kids can make their own “apple stamp” prints and there will be plenty of spots for the perfect “selfie” – remember to tag us with #mvfoodcoop and much more fun!
Merrimack Valley Food Co-op is sponsoring this event with generous help from Haverhill Bank and the Haverhill Cultural Council. We thank them for their support.